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Food Tube's All Time Top 10 Videos

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Strap yourselves in, fire up the hot tub, we're going back in time. That's right, it's time to look back on the Food Tube's 2013.

This time last year we were but a twinkle in YouTube's eye and would you believe it (we may have mentioned it once or twice), we hit 500,000 subscribers in November. We couldn't have done it without our fabulous Food Tube family and here's to the next half a million.

So, grab a mince pie and a mulled wine and join us on a journey through time. In reverse order, here's the Food Tube fan's Top 10 videos of all time (and it's actually scientific because these are the ones you watched the most).

In at 10 it's a new release, Gennaro's Christmas Party Bruschetta. Get festive with your favorite Italian chef:



At nine it's another seasonal treat, Donal Skehan's donuts. Who needs mince pies...:



Number eight is a collab and a chaotic one at that. My Drunk Kitchen's Hannah Hart has crashed Jamie Oliver's Christmas Party with hilarious results:



Jamie's in at number seven with his Perfect Breakfast Sandwich. Tuck in:



There's more perfection from the man himself at number six with How To Cook the Perfect Steak:



You guys love steak and the proof is in the figures. How To Cook Steak With Jamie Oliver's Mate Pete is number five:



More meat at number four and this time it's from Food Tube's king of the grill, DJ BBQ. If you're looking forward to a Christmas in the sun, his Ham and Winter Slaw would make the perfect dinner:



Coming into the top three, it's another recipe from our Countdown to Christmas, Jamie Oliver's Crispy Fried Squid:



Just missing out on the top spot, it's another collab! The awesome Michael Stevens from Vsauce joined us on our fourth Live Show and dished out some seriously fascinating food facts:



Could we have a Christmas number one? Nope, instead it's a Hollywood legend. Kevin Bacon joined Jamie in The Great Bacon Sarnie Battle:



So, that's it. We wish you a merry Christmas and a very happy New Year. If you need us, we'll be peeling sprouts and planning our next live show! And if you're looking to treat yourself to something this Christmas you know what to do - subscribe now!

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